The Greek Kitchen Organic Unfiltered Extra Virgin Olive Oil (500ml)

Grown under strict organic conditions in the Chania region of Crete, the Koroneiki olives used to produce this oil are treated with care throughout the year, with no chemicals and pesticides used on the trees or surrounding land.

Once harvested, the olives undergo the first cold pressing and the fresh olive oil is left unfiltered for a richer, more intense flavour.

​With a pronounced fruity flavour and a cloudy appearance due to being unfiltered, this is a great multipurpose extra virgin olive oil.

Suitable for vegetarians.

Ingredients

Superior category olive oil obtained directly from olives and solely by mechanical means. 

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:3404Kj/828Kcal, Fat:92g, of which saturates:13g, Carbohydrates:0g, of which sugars:0g, Fibre:0g, Protein:0g, Salt:0g