Nem Viet Vietnamese Dipping Sauce (180ml)

This signature dipping sauce is authentically produced in Vietnam using homegrown fresh ingredients.

Made from a blend of fermented fish sauce, garlic, and chilli, this essential Vietnamese condiment can add a sweet, salty, sour and spicey flavour to your favourite South East Asian dishes.

Ingredients

Water, Sugar, FISH Sauce (Anchovy (FISH), Salt, Water), Garlic, Chilli, Vinegar, Antioxidant: Ascorbic Acid.

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:327Kj/78Kcal, Fat:0.12g, of which saturates:0g, Carbohydrates:17g, of which sugars:17g, Protein:2g, Salt:5.5g