Burt's Gwalia Bakery Shortcrust Mince Pies (320g)
Enjoy a true taste of Christmas with these traditional shortcrust mince pies, generously filled with rich, fruity mincemeat and encased in crisp, buttery shortcrust pastry. Baked to a golden finish, they offer the perfect balance of sweet festive flavours and satisfyingly crumbly texture.
Ideal for sharing with family and friends during the festive season, these classic mince pies are delicious served on their own or warmed and accompanied by cream, custard or brandy butter for an extra-special treat.
Suitable for vegetarians.
Ingredients
Shortcrust Pastry Shell and Lid (WHEAT Flour (WHEAT Flour, Calcium Carbontate, Iron, Niacin, Thiamin, Maize Flour), Cake Margarine (Palm Fat, Rapeseed Oil, Water, Salt, Emulsifier (Polyglycerol Esters of Fatty Acids), Flavouring, Colour (Annatto Bixin, Curcumin)), Sugar, Shortening (Vegetable Oil (Palm, Rapeseed) Water)), Rich Fruit Filling (Sugar, Vine Fruits (30%) Sultanas with Glazing Agent (Cotton Oil, Sunflower Oil), Apples (18%), Apple Puree (9%), Water, Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Starch, Cut Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)), Mixed Spice (0.5%) (Coriander, Cassia Cinnamon, Ginger, Cardamom, Cloves, Fennel, Nutmeg), Beet Fibre, Acetic Acid, Colour (E150c, Preservative (E202), Flavouring (Cinnamon)), Sugar (for Dusting).
Allergy Information: For allergens, see ingredients in CAPS.
Nutritional Information
Energy:1297Kj/310Kcal, Fat:15g, of which saturates:5.6g, Carbohydrates:56g, of which sugars:29g, Protein:3.2g, Salt:0.17g