The Coconut Kitchen Thai Green Curry Paste (130g)

Creates a fragrant, restaurant quality curry with fresh flavours of lime and basil.

Produced using fresh Thai ingredients, expertly blended, giving you a fully seasoned curry paste.

Just add meat, prawns or vegetables along with coconut milk for a restaurant quality meal ready in 15 minutes.

Ingredients

Water, Sugar, FISH Sauce (ANCHOVY Extract, Salt, Sugar), Green Chilli (8.5%), Lemongrass, Shallot, Garlic, Lime Juice (5%), Sunflower Oil, Salt, Galangal, Makrut Lime Peel (1.5%), Spices, SHRIMP Paste (CRUSTACEAN) SHRIMP, Salt), Dried Red Chilli, Thai Basil (0.5%), Dried Makrut Lime Leaf (0.5%).

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:628Kj/150Kcal, Fat:4.0g, of which saturates:0.5g, Carbohydrates:26.0g, of which sugars:20.0g, Protein:3.0g, Salt:5.6g