Nojo Gochujang Korean Mayo (160ml)

Made with naturally fermented miso, authentic Korean gochujang and a touch of smoked paprika, this creamy mayo balances sweet heat with deep umami richness.

Perfect for spreading on sandwiches, dipping crispy fries or adding a bold finish to rice bowls and wraps.

Suitable for vegetarians & vegans. 

Ingredients

Rapeseed Oil, Water, Miso (Water, SOYBEANS, Rice, Salt, Alcohol (Ethanol)), Unrefined Sugar, SOYA Milk (Water, Hulled SOYA Beans), Spirit Vinegar, Tamari Soy Sauce (Water, SOYBEANS, Salt, Spirit Vinegar), Rice Vinegar, Red Pepper Powder, Tomato Paste, Garlic, Modified Potato Starch, Salt, Onion Powder, Smoked Paprika, Chilli Powder, Ground Coriander, Thickener: Xanthan Gum. 

Allergy Information: For allergens, see ingredients in CAPS.

Nutritional Information

Energy:2463Kj/598Kcal, Fat:62g, of which saturates:4.1g, Carbohydrates:7.7g, of which sugars:5.6g, Protein:1.5g, Salt:1.5g